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Hot fudge and Mexican Hot Cocoa Recipes.

| Christmas, neighbor gift ideas, Recipes | December 13, 2013

The wait is over.
Today I share with you two of my most FAVORITE recipes.
{See how I ‘gifted’ them HERE.}

Homemade Hot Fudge
1 – 12 oz. bag Semi-Sweet Chocolate chips
2 sticks butter
2 cans of evaporated milk
4 cups powdered sugar
1 tsp. vanilla

Melt butter and chocolate chips on low heat.  Add sugar and milk.  Blend well.  Boil then cook 8 minutes, continually stirring.

Add 1 tsp. vanilla after removing from heat.

It thickens as it sits.

MASTER MIX of Mexican Hot Cocoa

10 2/3 cup non fat instant dried milk

1 6oz jar powdered non dairy creamer

2 cup powder sugar

1 16oz can instant chocolate drink mix (like nestle quick)

1/2 cup ground cinnamon 

Add 3 Tbs of mix to 1 cup of hot water


You can’t go wrong with EITHER of these!

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